Autumn in Kitzbühel - a feast for connoisseurs

Things begin to take on a more contemplative and peaceful aspect in the small, elegant town in autumn
and the diverse experiences outside surrounded by nature and inside in the cosy, warm rooms of the
numerous exclusive gourmet restaurants, traditional Tyrolean hostelries and quaint mountain huts
start to become more intensive.

• More information about Kitz-Culinary (PDF)
  
  
• Order the Kitz-Culinary brochure online

KITZBÜHEL:

Grand SPA Resort A-ROSA Kitzbühel
Alpine Welt
Von September – November

Sport-Wellnesshotel BICHLHOF
First-rate local Alpine beef – autumnally prepared
25. September – 7. Oktober 2008

CHIZZO
Modern alpine & thai cuisine
Von September – November

EGGERWIRT
Upper Austria embraces Tirol
19. September – 5. Oktober

HINTERSTADT 24
From Hinterstadt to the Mediterranean
1. – 30. Oktober

Best Western Premier KAISERHOF Kitzbühel
Culinary classics
11. September – 12. Oktober

Golf-Hotel RASMUSHOF
Herbs, hay and beetroot
September – November

Sporthotel REISCH Kaiserstub’n
Game specialities from local forests
4. September – 4.Oktober

Hotel ZUR TENNE
Speciality foods from river and sea
20. September – 10. Oktober

REITH:

Landgasthof REITHER WIRT
Duck specialties
Ende Oktober – Mitte November

TISCHLERWIRT
Fish dishes for gourmets
1. September – 10. November

AURACH (Kulinarischer Herbst):

Hotel AURACH
Thai speciality week
20. – 28. September

AUWIRT
Game specialities
13. – 21. September

HALLERWIRT
Local lamb specialities
10. – 21. September

JOCHBERG:

ALTE WACHT
Game days in the Alte Wacht
12. – 21. September

SAUKASERSTUB’N
The best of pork and mushrooms
1. – 30. September